A learning institution training the specialists who walk alongside grocers, and the grocers themselves, to keep local food access alive.
Rural independent grocery stores are closing at a rate that will leave a generation of towns without a place to buy food. We train the people who can change that, and we build the tools that help them do it.
Resilience is built in the everyday decisions: pricing, assortment, and where the labor goes.
We bake the recipe for a successful transition into the daily mindset of running a strong store.
How many leaders does it take? A lot, and local connections make the strongest networks.
Level 1, RGI's Rural Grocery Transition Specialist course, qualifies you to help a grocer move through transition. The Academy picks up from there. Each level opens only to graduates of the level before it.
Join the specialist list"The heart of the work is improving the average quality of life on this planet."
Healthy Bucket shows how your pricing and labor are actually performing against your revenue, while you can still do something about it, plus a community of independent grocers working the same problems.
Join the Healthy Bucket list
Founder & Chief of Field Development
Carly co-founded Cecil K's Hometown Market in Holton, Kansas in 2017 with no prior grocery background, navigated it through the 2020 pandemic, opened a second location in 2022, and managed her own exit at the end of 2023. Since 2022 she has been the architect and lead facilitator of the Rural Grocery Transition Specialist program, the only national training program dedicated to rural grocery succession support.